48 warm danish Recipes

  • Puff Pastry (Danish Pastry Dough)
    dry yeast, milk, warm (about 110 degrees .) and
    5 More
    dry yeast, milk, warm (about 110 degrees .), egg, lightly beaten, sugar, vanilla extract, all-purpose flour, butter, cold and cut into small cubes
    12 hour , 7 ingredients
  • Smooth As S I L K Cream Cheese Danish
    butter, melted, sour cream, sugar, yeast (2 packets) and
    14 More
    butter, melted, sour cream, sugar, yeast (2 packets), sugar, warm water, eggs, beaten, salt, flour, cream cheese, softened, sugar, egg, vanilla, salt, powdered sugar, butter, softened, milk, vanilla extract
    50 min, 18 ingredients
  • Auntie Barbara's Yummy & Easy Danish Pastry.
    butter (115g), flour (250g), water, butter (115g), water and
    8 More
    butter (115g), flour (250g), water, butter (115g), water, flour (250g), almond essence, eggs (whisked ), walnuts or glace cherries, for decoration, icing sugar, vanilla essence (or a little less extract), butter, warm water, approximately
    1 hour 5 min, 13 ingredients
  • Danish Christmas Rice Pudding With Almonds and Warm Cherry Sauce
    full-fat milk, short-grained white rice (65 g) and
    13 More
    full-fat milk, short-grained white rice (65 g), vanilla pod (reserve the other half for the sauce), whipping cream, granulated sugar, almond paste (or use almond flakes or finely chopped almonds), whole almond (more if you have several children present), frozen pitted cherries (about 185 g), lemon juice, sugar, vanilla pod, water, cold water, potato starch (corn starch can be substituted), fresh mint leaves (optional for garnish )
    1 hour 15 min, 15 ingredients
  • Basic Danish Dough (Emeril Lagasse) Basic Danish Dough (Emeril Lagasse)
    eggs, beaten, warm milk (about 110 degrees ) and
    6 More
    eggs, beaten, warm milk (about 110 degrees ), active dry yeast, bread flour, salt, sugar, butter, ground cardamom
    50 min, 8 ingredients
  • Queen's Bread Pudding with Cold Fruit  Soup  (Robert Irvine) Queen's Bread Pudding with Cold Fruit Soup (Robert Irvine)
    butter, leftover danish or donuts, cut into 1/2-inch cubes and
    18 More
    butter, leftover danish or donuts, cut into 1/2-inch cubes, milk, dried apricots, chopped, chopped dried cranberries , craisins and/or sultanas (small seedless raisins), amaretto , whiskey, or warm water, eggs, sugar, vanilla extract, salt, ground cinnamon, ground nutmeg, fresh strawberries, cleaned, fresh raspberries, fresh blackberries or boysenberries, banana, peeled, peach, peeled, pit removed, and sliced, lemon, juiced, vanilla frozen yogurt or vanilla ice cream, softened, fresh mint, for garnish
    1 hour 50 min, 20 ingredients




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