9 warm bacon dressing apple cider vinegar Recipes

  • Warm Bacon Dressing
    bacon, cooked, apple cider vinegar, lemon juice, sugar and
    1 More
    bacon, cooked, apple cider vinegar, lemon juice, sugar, black pepper
    23 min, 5 ingredients
  • Warm Bacon Dressing
    bacon - thick sliced is best, onion-diced, dry mustard and
    12 More
    bacon - thick sliced is best, onion-diced, dry mustard, grainy dijon mustard, salt, freshly ground pepper, olive oil, apple cider vinegar, balsamic vinegar, juice of 1 lemon (2-3 tbsp), garlic - minced, honey, mayonnaise, equipment needed, skillet, bowls, whisk , slotted spoon, 1 naked salad needing awesomely homemade hot bacon salad dressing
    15 ingredients
  • Spinach Salad with Warm Bacon Dressing
    low-fat turkey bacon, apple cider vinegar, olive oil and
    3 More
    low-fat turkey bacon, apple cider vinegar, olive oil, honey, salt, spinach leaves, well washed, stems removed and torn
    7 ingredients
  • Wilted Spinach Salad with Warm Apple Cider and Bacon Dressing
    lean bacon, chopped fine, minced shallot, chopped apple and
    5 More
    lean bacon, chopped fine, minced shallot, chopped apple, cider vinegar, unpasteurized apple cider, dijon-style mustard, olive oil, fresh spinach , coarse stems discarded and the leaves washed well and spun dry
    8 ingredients
  • Grilled Blue Fish on Watercress with Warm Bacon Dressing (Emeril Lagasse) Grilled Blue Fish on Watercress with Warm Bacon Dressing (Emeril Lagasse)
    watercress, washed and spun dry, olive oil and
    20 More
    watercress, washed and spun dry, olive oil, apple-smoked bacon, diced, minced shallot, minced garlic, chopped walnuts, sliced granny smith apples, honey, blue fish fillets, at least 1/2-inch thick, original essence , recipe follows, salt, freshly ground black pepper, fresh chopped basil , plus fresh basil sprigs, as garnish, apple cider vinegar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    52 min, 22 ingredients
  • Dandelion and Bitter Greens with Fried Potatoes and Warm Bacon Dressing (Emeril Lagasse) Dandelion and Bitter Greens with Fried Potatoes and Warm Bacon Dressing (Emeril Lagasse)
    chopped dandelion leaves (about 1/2 lb) and
    16 More
    chopped dandelion leaves (about 1/2 lb), baby red leaf lettuce, chopped escarole or frisee, sliced belgian endive, sliced radishes, hard boiled eggs, roughly chopped, apple-smoked bacon, cut into 3/4-inch dice, apple cider vinegar, light brown sugar, grated peeled apples, salt, ground black pepper, vegetable oil, fried potatoes , recipe follows, baking potatoes , like russets, peeled and cut into uniform 1/2-inch cubes, vegetable oil, for frying, salt
    50 min, 17 ingredients
  • Spinach Salad Warm Bacon Dressing Spinach Salad Warm Bacon Dressing
    cook 6 pieces of bacon, bacon fat (3 tablespooons) and
    6 More
    cook 6 pieces of bacon, bacon fat (3 tablespooons), vegetable oil, worcheshire sauce, apple cider vinegar, ketchup, sugar, green onions chopped
    5 min, 8 ingredients




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