29 walnut salad food Recipes

  • Whole Foods' Tarragon Chicken Salad
    chicken breasts, sour cream, mayonnaise, celery ribs and
    3 More
    chicken breasts, sour cream, mayonnaise, celery ribs, walnuts, dried tarragon, salt and pepper
    50 min, 7 ingredients
  • Black Rice Salad with Lemon Vinaigrette
    black rice (preferably lotus foods forbidden rice) and
    11 More
    black rice (preferably lotus foods forbidden rice), kosher salt, walnuts, meyer lemon juice or 3 tbsp regular lemon juice, white wine vinegar, agave syrup (nectar) or honey, extra-virgin olive oil, scallions, thinly sliced, frozen shelled edamame, thawed, grape tomatoes, halved, green beans, thinly sliced (about 1 cup), freshly ground black pepper
    1 hour 20 min, 12 ingredients
  • Feel-good Brain-food Salad Feel-good Brain-food Salad
    mixed baby field greens, baby spinach, broccoli sprouts and
    6 More
    mixed baby field greens, baby spinach, broccoli sprouts, sliced red onion, died berry blend (blueberries, cherries, cranberries), chopped walnuts, reduced-fat feta cheese crumbles, extra virgin olive oil, lemon wedges
    9 ingredients
  • So Yummy Tuna Salad Mixture So Yummy Tuna Salad Mixture
    albacore tuna in water (drained ) and
    6 More
    albacore tuna in water (drained ), best foods mayonnaise (or more, if like ), sour cream (or more, if like ), dried dill, paprika, chopped walnuts, sweet relish , if desire (optional)
    5 min, 7 ingredients
  • Chicken Tarragon Salad (Sandra Lee) Chicken Tarragon Salad (Sandra Lee)
    non-fat mayonnaise (recommended: best foods ) and
    8 More
    non-fat mayonnaise (recommended: best foods ), non-fat plain yogurt (recommended : horizon), poppy seeds (recommended : mccormick), chopped fresh tarragon leaves, cooked chunk chicken breast meat, rinsed and drained (recommended : tyson), red seedless grapes, cut in 1/2, ribs celery, chopped, chopped walnuts and/or pecans (recommended: planters), spring mix lettuce (recommended : ready pac)
    10 min, 9 ingredients
  • Autumn Wrapsody (Food Network Kitchens) Autumn Wrapsody (Food Network Kitchens)
    acorn or delicata squash (unpeeled), cubed and
    12 More
    acorn or delicata squash (unpeeled), cubed, applewood-smoked bacon (in 1 piece), cubed, leaves sage, chopped, kosher salt and freshly ground pepper, whole chives, plus 2 tbsp chopped, apple cider vinegar, extra-virgin olive oil, maple-glazed roasted turkey breast, sliced 1/2 inch thick, cubed, bosc pear, diced, kale salad mix or torn kale leaves, whole-wheat tortillas, gorgonzola or other blue cheese, crumbled, chopped walnuts or hazelnuts (optional)
    45 min, 13 ingredients
  • Warm Beet and Lentil Salad with Goat Cheese (Food Network Kitchens) Warm Beet and Lentil Salad with Goat Cheese (Food Network Kitchens)
    beets, peeled and cut into 1-inch-thick wedges and
    10 More
    beets, peeled and cut into 1-inch-thick wedges, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground pepper, hazelnuts , walnuts or pecans, finely chopped, log goat cheese, leftover lentils from salmon with lentils, slab or thick-cut bacon, sliced, shallot, minced, apple cider vinegar, sugar, frisee , torn, or 6 cups baby greens
    55 min, 11 ingredients




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