26278 walnut cappuccino biscotti Recipes

all-purpose flour, baking powder, ground cinnamon, instant espresso coffee powder, eggs, butter, semisweet chocolate chips, shortening

hazelnuts, toasted, skinned and coarsely chopped, eggs, pure vanilla extract, all-purpose flour, granulated sugar, baking powder, salt, cinnamon, instant espresso powder (optional) or 1 tsp instant coffee powder (optional), semi-sweet chocolate chips

all-purpose flour, unsweetened cocoa powder, baking soda, salt, unsalted butter, softened, granulated sugar, eggs, walnuts, chopped, semi-sweet chocolate chips, sugar

sugar, unflavored gelatin, hot strong brewed coffee or cappuccino, refrigerated hazelnut nondairy creamer, chopped hazelnuts or walnuts, pirouette cookies or cookies of your choice

butter, granulated sugar, eggs, milk, vanilla, instant cappuccino mix or 2 tsp instant coffee, water, all-purpose flour, baking powder, cinnamon, cinnamon sugar, semi-sweet chocolate baking square, grated

all-purpose flour, sugar, unsweetened cocoa, baking powder, salt, evaporated skim milk, vegetable oil, vanilla extract, semisweet chocolate morsels, dark brown sugar, unsweetened cocoa, water, instant cappuccino coffee mix or 1/4 cup other instant flavored coffee mix, frozen vanilla yogurt

eggs, white sugar, butter, melted, vanilla extract, anise extract, black walnut extract, almond extract, chopped walnuts, all-purpose flour, baking powder

all-purpose flour (unbleached for hard, bleached for more tender), baking powder, baking soda (1/8 tsp. less if you want paler colour, more if darker), salt (change to 1/4), fresh ground black pepper , fairly fine (changed to 1 1/2 tsp., go easy at first), unsalted butter, sugar (changed to 3/4 cup ), eggs, orange zest or 1 tbsp lemon zest (or combination of all) or 1 tbsp tangerine zest (or combination of all), vanilla, walnuts, toasted, cooled and chopped fine (better done by hand), pine nuts (eliminated, used more walnuts)

butter, softened, light brown sugar, egg yolk, vanilla extract, all-purpose flour, salt, chocolate candy, chopped walnuts, ground coffee beans

unsalted butter, sugar, cocoa powder, egg, vanilla extract, chocolate cookie crumbs, unsweetened coconut, grated, walnuts, toasted and chopped, unsalted butter, room temperature, custard powder, milk, instant coffee powder, vanilla, icing sugar , sifted, semisweet chocolate, chopped, unsalted butter

marshmallow cream, sugar, whipping cream or 2/3 cup heavy cream, margarine, instant coffee (or grain beverage powder), ground cinnamon, salt, semi-sweet chocolate chips, toasted chopped hazelnuts or 1 cup walnuts

walnuts, unsalted butter room temp, vanilla bean split , scrape seeds & set aside, sugar, salt, all purpose flour

several years ago my sister (jan) and myself where playing with biscotti recipes. we came up with a very easy and simple way to make biscotti ( a semi sweet scone like bisquit), we used about 4 cups bisquick and about 1 cup sugar (use what fits your taste),1 cup chopped pecans and 1 cup chopped dried cranberries. mix the ingredients well (with enough milk to make a thick dough) and put on a non stick baking sheet. form the dough into a half moon shape and bake. let cool, slice and drizzle with an icing made from melted chocolate or powdered sugar, vanilla and milk mixed thick ( imperial icing). we made several kinds and this is the 1 we liked best. i hope you try this easy way, it is good., i found a hard biscotti recipe and you can see it below and it is the real way to make biscotti., we didn tsp cook the biscotti twice , because we liked it baked once. biscotti is baked once whole and then sliced and baked again. it comes out pretty crisp.

walnuts, finely chopped, sugar, butter, melted, cream cheese, softened, flour, eggs, sour cream, cinnamon, espresso , strongly brewed e, instant coffee, semi-sweet chocolate chips, heavy cream, espresso, cocoa powder, cinnamon, sugar , to taste

butter, light brown sugar, lightly packed, eggs, all-purpose flour, baking powder, walnuts, roughly chopped, dried cranberries or 1 cup dried cherries, anise seed, lemon zest

walnuts, coarsely chopped (then toasted- see instructions), eggs, granulated sugar, brown sugar , firmly packed, pure maple syrup, maple flavoring (highly recommended) (optional), butter, melted, all-purpose flour, baking powder, salt, maple sugar, for topping (i didn tsp use) (optional)

butter, at room temperature, sugar, eggs, vanilla extract, almond extract, all-purpose flour, baking powder, baking soda, chopped walnuts, semi-sweet chocolate baking squares (optional) or 12 oz semi-sweet chocolate chips (optional)

butter, melted, sugar (add in more for a sweeter crust), unsweetened cocoa powder, egg, chocolate wafer crumbs, shredded coconut, chopped walnuts, butter, room temperature, custard powder (or use 1/4 cup of instant vanilla pudding powder), half-and-half cream, instant coffee granules (for stronger flavor add in 1/2 to 1 tsp more), vanilla, icing sugar , sifted (more if needed), semi-sweet chocolate baking squares, butter, whipping cream