133910 very very best you will ever bake Recipes

sugar, shortening, sour cream, eggs, almond extract or 1 tsp vanilla, flour, baking soda, salt

all-purpose flour, baking powder, baking soda, salt, butter, softened, brown sugar, white sugar, eggs, vanilla extract, chocolate chips

ground sirloin, ground chuck, crushed ice, seasoning, : (the only rub you ll ever need ), cumin, oregano, garlic powder, onion powder, chili powder, kosher salt, paprika, brown sugar

very ripe pureed bananas (approx. 6 bananas), dark brown sugar, oil (if your prefer , you may sub. melted, unsalted butter), eggs, vanilla extract, cinnamon, baking soda, baking powder, salt, all-purpose flour, coca-cola, chopped pecans (optional)

softened butter, granulated sugar, cake flour, baking powder, salt, eggs, whipping cream, vanilla extract, almond extract, you will end up with enough extra batter. i make a loaf cake out of the excess which comes out like a butter lb cake. i cook the loaf, cool it and wrap it in saran wrap and freeze for later.

unsalted butter, sugar, brown sugar, very ripe bananas, mashed, eggs, beaten, milk, fresh lemon juice, vanilla, ground cinnamon, ground nutmeg, baking soda, baking powder, salt, flour

semi-sweet chocolate chips, sugar, milk (low fat works fine ), vanilla extract (if you like extra , add extra), cream (optional, recipe follows or you can buy some), cinnamon (optional), whipping cream, vanilla extract, powdered sugar

sugar, butter, softened, eggs, mashed bananas, very ripe (3 to 4 medium), buttermilk, vanilla, flour, baking soda, salt, nuts, chopped (optional)

eggs, beaten, sour cream, vegetable oil, mashed banana, white sugar, all-purpose flour, baking soda, salt, vanilla, cinnamon, either chopped nuts , frozen berries or 1/2-3/4 cup milk chocolate chips

flour (regular white ), wheat flour, oats, cornmeal, brown sugar, baking powder, salt, egg, milk (plus 2 tbsp.), butter, vanilla yogurt

eggs, sugar , sifted, brown sugar, also sifted, butter, melted, cocoa , sifted, vanilla , extraxct, flour , sifted, salt

flat leaf parsley (you could substitute curly-leaf but flat for me tastes best. by bunch i mean around the size of a sm), lemon (the has to be large. if it is small or medium, the purchase two. make sure is fresh.), garlic cloves (sounds crazy but the parsley balances it perfectly.), olive oil (extra virgin if possible.), paprika, black pepper (at all possible make an effort to use freshly ground pepper. pre-ground just does not taste the same), salt

lobsters (peeled and chopped ), onion (optional), celery ribs (diced ), peas (15 oz), corn (15 oz), red bell pepper (diced ), hard-boiled eggs (grated ), fried bacon (diced ), peeled and diced granny smith apple, basmati rice (or your favorite ) or 1/2 cup safron rice, cooked (or your favorite), mayonnaise, dijon mustard, sea salt (or less , to taste), fresh ground pepper

all-purpose flour, baking powder, sugar, salt, melted butter, eggs, milk

carrots, brown sugar, eggs, white sugar, vegetable oil, vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, raisins, crushed pineapple, drained, walnuts

butter, soft, granulated sugar, brown sugar, eggs, bananas, very ripe (about 10) mashed, flour, baking powder, salt, nuts chopped and toasted

unsalted butter (not margarine), brown sugar karo syrup, sugar, eggs, beaten, fresh lemon juice, pure mexican vanilla (you can use regular vanilla if you like, but mexican vanilla is the first secret), salt, chopped pecans (the fresher, the better), pie crust

very ripe plantains, bacon grease, salt (optional) or sugar, to taste (optional)