7 very stuffed french toast Recipes

apple, butter, melted, sugar, cinnamon, half-and-half, egg, vanilla, sugar, cinnamon, nutmeg, grated, day old bread , like brioche (very thick slices), unsalted butter, sugar (optional)

unsalted butter, maple syrup, loaves brioche bread (or other slightly sweet egg bread, 6-inch-long) or 2 loaves challah (or other slightly sweet egg bread, 6-inch-long), whole ripe, firm bananas, peeled, eggs, very ripe bananas, chopped, heavy cream, sugar, ground cinnamon, ground nutmeg, pure vanilla extract, canola oil

fresh organic strawberries, sliced in half, quality strawberry preserves/jam, cream cheese (very cold), sliced into 12 slices, thick slices brioche bread, organic eggs, organic cream, ground cinnamon, pink himalayan salt, fresh strawberry coulis, organic strawberries, fine sugar to taste, fresh lemon juice , to taste, unsalted butter , for buttering pan/griddle, powdered sugar and fresh mint sprigs for garnish

day old french or rye bread cut into cubes and very lightly toasted (or a mixture of both breads), sage flavored bulk sausage, firm apples, chopped, celery stalks, chopped, handful dried cranberries, lg vadalia onion, diced, chopped water chesnuts, drained, baby portabella mushrooms, chopped up, lg cloves garlic crushed, sage, salt, pepper, chicken broth , or 2 cups broth made from boiling the giblet bag contents from the turkey.

eggs, evaporated milk, vanilla extract, ground cinnamon, ground nutmeg, salt, dry white bread, cream cheese, softened, cherry pie filling, butter , margarine or vegetable oil, granulated or confectioners sugar (optional), maple-flavored syrup (optional), maple cherry syrup, dollop of whip cream topped with a marschino cherry and drizzle with, a tad of chocolate and cherry sauce.(optional), drizzle chocolate sauce and cherry sauce on the bottom of the plate (optional), maple cherry syrup, maple syrup, sugar, brown ; packed, honey, ea orange ; juiced w/1tsp. peel, ea lemon ; juiced w/1tsp. peel, tb butter/margarine, ts cinnamon, ground, cherries , tart, dried; chopped