4 vermicelli toss Recipes

  • Zucchini-Vermicelli Toss Zucchini-Vermicelli Toss
    vermicelli, shredded zucchini, olive oil, parmesan cheese and
    3 More
    vermicelli, shredded zucchini, olive oil, parmesan cheese, lemon juice, garlic (minced or pressed, your choice ), salt and pepper
    25 min, 7 ingredients
  • Scallop and Bacon Toss Scallop and Bacon Toss
    vermicelli, bacon, cut in 1/2 inch pieces and
    6 More
    vermicelli, bacon, cut in 1/2 inch pieces, green bell pepper, chopped, green onion, cut in 1/2 pieces, garlic clove, minced, crushed red pepper flakes, bay scallops (or shrimp), tomato
    30 min, 8 ingredients
  • Artichoke Tuna Toss Artichoke Tuna Toss
    water, butter, cubed, garlic and olive oil vermicelli mix and
    6 More
    water, butter, cubed, garlic and olive oil vermicelli mix, water-packed artichoke hearts, rinsed, drained and quartered, light water-packed tuna, frozen peas, olive oil, red wine vinegar, garlic cloves, minced
    30 min, 9 ingredients




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