3 venetian dessert Recipes

  • Almond Venetian Dessert
    almond paste, butter, softened, sugar, eggs, separated and
    7 More
    almond paste, butter, softened, sugar, eggs, separated, almond extract, king arthur unbleached all-purpose flour, salt, apricot preserves, semisweet chocolate, chopped
    50 min, 11 ingredients
  • Venetian Shrimp and Scallops (Rachael Ray) Venetian Shrimp and Scallops (Rachael Ray)
    sea scallops, flour, seasoned with salt and pepper and
    15 More
    sea scallops, flour, seasoned with salt and pepper, turn around the pan ) extra-virgin olive oil, butter, garlic, chopped, shallot, finely chopped, crushed red pepper flakes, dry white wine, chicken broth or stock, diced tomatoes in juice, saffron threads, shrimp, peeled and deveined, leaves fresh basil, shredded or torn, lemon , zested, hot, crusty bread , for plate mopping, suggestions : asparagus with prosciutto, dessert suggestions : lemon sorbet dessert cups
    20 min, 17 ingredients




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