1 velikonocni kruhki Recipes

  • Slovenian Easter Bread - Velikonocni Kruhki
    active dry yeast, warm milk, sugar, all-purpose flour and
    10 More
    active dry yeast, warm milk, sugar, all-purpose flour, ground cardamom, sugar, butter, melted and cooled, vanilla, salt, candied citron peel, lemon , juice and zest, ground almonds, light raisins or 2 cups dark raisins, soaked in warm water and drained, egg yolk beaten with 1 tsp water
    22 min, 14 ingredients




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