3 vegetable maki Recipes

  • Vegetable Maki
    basic japanese white rice, rice vinegar, sugar and
    8 More
    basic japanese white rice, rice vinegar, sugar, kosher salt, chopped fresh shiitake mushrooms (about 2 1/2 oz), chopped carrot, sesame seeds, toasted, low-sodium soy sauce, mirin (sweet rice wine), nori (seaweed) sheets, ponzu sauce
    11 ingredients
  • Uncle Walt's Maki Dango Uncle Walt's Maki Dango
    all-purpose flour, sugar, cocoa, salt, eggs, water and
    2 More
    all-purpose flour, sugar, cocoa, salt, eggs, water, vegetable oil, vegetable oil
    10 min, 8 ingredients




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