8 vegetable frittata italian Recipes

frozen corn kernels , defrosted, green onions , sliced on the bias in 1/2-inch pieces, red bell pepper, cored, seeded , cut into strips, potatoes, peeled, diced , simmered until tender, about 6-8 minutes, eggs, salt & freshly ground black pepper, fresh italian parsley, and chopped or fresh basil, chopped, butter

oil, italian turkey sausage, casings removed, zucchini, thinly sliced, bell pepper (red or green , or combination of both), eggs, mozzarella cheese, shredded (1 cup)

onion, chopped fine, garlic, minced, zucchini, diced, red bell pepper, diced, chopped kale, (remove stems ), chopped fresh tomato, chicken or vegetable broth, red wine vinegar, tofu, egg whites, turmeric

bulk italian sausage, green bell pepper, chopped, garlic cloves, minced, green onions , including some tender green tops, sliced, mushrooms, sliced, vegetable oil , if needed, eggs, water, dried oregano, dried basil, salt, plum tomato, thinly sliced, sliced pepperoni, grated mozzarella cheese

french bread or sheepherder s bread, olive oil, spicy italian turkey sausages, casings removed, onion, chopped, zucchini, trimmed, diced, green bell pepper, diced, tomato, seeded, diced, garlic cloves, chopped, chopped fresh basil, eggs, grated parmesan cheese

sweet italian sausage (2 links ), olive or vegetable oil, red bell pepper, sliced into thin strips, green bell pepper, sliced into thin strips, yellow bell pepper, sliced into thin strips, sweet onion, sliced into 8 wedges, eggs, milk, chopped fresh parsley, grated parmesan, salt, freshly ground black pepper, chopped fresh rosemary