4 vegan tart pastry Recipes

  • Vegan Pumpkin Tart With Pecan Crust
    pecan halves, rolled oats, whole wheat pastry flour and
    13 More
    pecan halves, rolled oats, whole wheat pastry flour, ground cinnamon, salt, canola oil (save calories and fat by using applesauce instead), real maple syrup, soymilk, arrowroot or 1/4 cup cornstarch, pumpkin puree, real maple syrup, ginger, grated fresh, ground cinnamon, salt, nutmeg, freshly grated
    4 hour 30 min, 16 ingredients
  • Dutch Apple Pancake (Vegan)
    earth balance margarine (divided in half ) and
    8 More
    earth balance margarine (divided in half ), tart apple (granny smith or other -cut in 1 inch cubes), whole wheat pastry flour, raw sugar, agave nectar (or other sugar substitute), cinnamon, ground nutmeg, non-dairy milk substitute, bananas (or other egg substitute to equal 4 eggs)
    30 min, 9 ingredients
  • Asparagus and White Bean Pesto Tart Asparagus and White Bean Pesto Tart
    navy beans, salt, raw cashews, dijon mustard and
    6 More
    navy beans, salt, raw cashews, dijon mustard, vegan pesto or 1 tbsp, fresh lemon juice, soymilk or 2 tbsp rice milk or 2 tbsp water, fresh asparagus, puff pastry sheet, salt , pepper, olive oil
    1 hour , 10 ingredients




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