3 vegan honey glazed Recipes

carrot, peeled and cut into batons, butter or 50 g margarine, honey or 2 tbsp maple syrup, for vegans, salt, water, sesame seeds

warm water, honey (or raw sugar if vegan), dry active yeast, warm unswetened almond milk (or regular milk, if you like), red wine, flour, whole wheat flour, vital gluten, nutmeg, salt, scant 1 3/4 cups) chopped walnuts, boiling water, sugar, saffron (optional, for colour), dry active yeast, flour, egg white , for glaze (optional for vegan)