23 tzivelle supp mitt kase Recipes
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Linsen Suppe Mit Wurst (German Lentil Soup With Sausage)
dried lentils, ham hocks or 1 ham bone, butter and11 Moredried lentils, ham hocks or 1 ham bone, butter, chicken stock or 12 cups vegetable stock, bay leaf, worcestershire sauce or 2 tsp maggi seasoning, garlic granules, fresh ground nutmeg, celery salt, fresh ground black pepper, chopped yellow onion, vegetable oil or 2 tbsp bacon fat, flour, sliced knockwurst or 3 cups frankfurters4 hour 15 min, 14 ingredients -
Gruenkern(Spelt) Suppe(Soup)
spelt , whole kernels, onion, chopped, vegetable oil and4 Morespelt , whole kernels, onion, chopped, vegetable oil, water, salt and pepper, lipton onion soup mix, spicy meat , i use salami or 1/2-1 lb smoked sausage, chopped8 hour 15 min, 7 ingredients
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