1 turco ezmesi Recipes

ripe avocado, peeled and pitted, greek yogurt (or plain yogurt drained), fresh lemon juice , to taste, extra virgin olive oil, lemon zest, feta cheese, crumbled, cornichons, cut in small cubes (small pickled cucumbers), crushed cayenne pepper (optional), salt (probably unnecessary because the feta is y), pepper, red onion, chopped