26 tuna casserole noodles chicken soup Recipes

  • Tuna Noodle Casserole
    onion, egg noodles, cream of chicken and mushroom soup and
    7 More
    onion, egg noodles, cream of chicken and mushroom soup, milk, celery, tuna, cheddar cheese, mayonnaise, salt, pepper
    45 min, 10 ingredients
  • Tuna Vegetable Casserole
    water, kosher salt or 2 tsp table salt and
    15 More
    water, kosher salt or 2 tsp table salt, dry curly wide egg noodles, extra virgin olive oil, chopped onion, up to 1/2 cup, garlic cloves, minced (optional), chopped green bell peppers, fresh sliced white mushrooms, halved (can use more ), frozen mixed vegetables (can use less ), low-sodium instant chicken bouillon granules, water, salt & pepper, to taste, chunk tuna in water, drained, milk (i use skim ), mayonnaise, healthy request cream of celery soup, shredded cheddar cheese, plus more for topping
    1 hour , 17 ingredients
  • Kittencal's Easy Tuna or Chicken Noodle Casserole
    egg noodles, butter and
    13 More
    egg noodles, butter, condensed cream of mushroom soup, undiluted, garlic powder (or to taste, i use 1 teaspoon), grated parmesan cheese (optional), milk (or can use half-and-half cream), sour cream (can increase to to 3/4 cup), seasoning salt (or to taste, or use white salt), fresh ground black pepper (or to taste), onion, finely chopped (can use 2 green onions), pimiento, chopped, green bell pepper, finely chopped, celery rib, diced, tuna, drained and flaked (can add another 3 oz for a more meatier casserole if desired, or use cooked chicken or turkey), butter flavored crackers, broken in pieces (such as ritz crackers)
    45 min, 15 ingredients
  • Crockpot Tuna Casserole Crockpot Tuna Casserole
    cream of celery soup, chicken broth, milk, parsley flakes and
    4 More
    cream of celery soup, chicken broth, milk, parsley flakes, peas, thawed, tuna, well drained, egg noodles , cooked until just tender, bread crumbs ( buttered )
    8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top