6 tuna alla Recipes

  • Tuna Farfalle Alla Puttanesca
    tuna, drained and flaked (bumble bee) and
    12 More
    tuna, drained and flaked (bumble bee), dry farfalle pasta or 1 lb bow tie pasta, olive oil, garlic cloves, minced, onions, cut in 1/4 inch slices, diced tomatoes with juice, dry white wine, capers, drained, chopped rosemary, kalamata olive, pitted and cut in quarters, ground black pepper, salt, chopped italian parsley
    25 min, 13 ingredients
  • Tuna With Tomato-Basil Sauce (Tonno Alla Livornese) Tuna With Tomato-Basil Sauce (Tonno Alla Livornese)
    olive oil, onion, thinly sliced, celery, chopped and
    7 More
    olive oil, onion, thinly sliced, celery, chopped, fresh italian parsley, finely chopped, garlic clove, chopped, ripe plum tomatoes, peeled, coarsely chopped, bay leaf, fresh basil , torn into bite-size pieces, tuna steaks (bout 1 inch thick), fresh basil sprig
    30 min, 10 ingredients
  • Spaghetti Alla Carlofortina (Spaghetti With Fresh Tuna, Cream Of Spaghetti Alla Carlofortina (Spaghetti With Fresh Tuna, Cream Of
    fresh basil leaves, pine nuts, garlic cloves and
    6 More
    fresh basil leaves, pine nuts, garlic cloves, extra virgin olive oil, brown onion, chopped, roma tomatoes, blanched, peeled and roughly chopped, spaghetti, fresh yellowfin tuna fillets, cubed, salt & pepper
    35 min, 9 ingredients
  • Fagioli Alla Mugnaia Fagioli Alla Mugnaia
    dried white beans, minced canned tuna and
    5 More
    dried white beans, minced canned tuna, hardboiled egg, well crumbled, anchovy fillets (minced or ground in a mortar), garlic clove, crushed, big mint leaves, shredded, good extra virgin olive oil
    50 min, 7 ingredients




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