5 trout olive relish Recipes

chopped tomato, coarsely chopped pitted manzanilla (or green ) olives (about 6 olives), capers, drained, extra-virgin olive oil, minced garlic, trout fillets, minced fresh parsley, salt, freshly ground black pepper

fresh papaya, peeled , seeds removed and finely diced, tomatillos, finely diced, chopped red onion, chopped garlic, jalapeno, finely chopped, honey, fresh lime juice, olive oil, coarsely chopped cilantro, salt and freshly ground pepper, olive oil, spanish onion, coarsely chopped, coarsely chopped garlic, red wine vinegar, ripe papayas, peeled , seeds removed and coarsely chopped, honey, salt and freshly ground pepper, rice flour, salt and freshly ground pepper, eggs, milk, white cornmeal, whole trout , scaled and gutted, vegetable oil

orange, chopped fresh mint, olive oil, chopped red onion, white wine vinegar, trout , boned, cut in half lengthwise, yellow cornmeal

boneless brook trout, fingerling potatoes, red onions, balsamic vinegar, olive oil, smoked salt