3 tray meringue cream chocolate Recipes

egg whites (i prefer organic or free-range eggs), golden caster sugar, sea salt, hazelnuts, skins removed, pears in light syrup, dark chocolate, double cream, icing sugar , sifted, vanilla pod, halved and seeds scraped out, orange , zest of, gingerroot, thinly sliced (optional)

zest of 1 large orange, eggs, unrefined castor sugar, chestnut puree, unrefined castor sugar for the meringue, good quality cocoa powder & 15g arrowroot - sieved together, lightly whipped double cream, level cocoa powder, level , icing sugar, meringues, chopped, melted extra bitter chocolate, melted butter for buttering the tray