12 tortelloni with sauce Recipes

  • Tortelloni With Mushroom Sauce
    cremini mushrooms, sliced, white wine, fresh parsley and
    5 More
    cremini mushrooms, sliced, white wine, fresh parsley, garlic cloves, minced, alfredo sauce, salt and pepper, parmesan cheese, freshly grated, tortellini, frozen (it s really tortelloni)
    15 min, 8 ingredients
  • Tortelloni Kebobs (Food Network Kitchens) Tortelloni Kebobs (Food Network Kitchens)
    cheese tortellini or tortelloni, red wine vinegar and
    8 More
    cheese tortellini or tortelloni, red wine vinegar, extra-virgin olive oil, garlic, pressed or smashed, kosher salt and freshly ground black pepper, grape tomatoes, pitted california black olives, halved or quartered small bocconcini mozzarella, marinara sauce or pesto sauce for dipping, optional
    20 min, 10 ingredients
  • Italian Tortelloni Bolognese Italian Tortelloni Bolognese
    onion , large, carrots, peeled, celery ribs, garlic and
    14 More
    onion , large, carrots, peeled, celery ribs, garlic, ground beef, italian sausage , bulk, red wine, tomatoes, ground, dried rosemary, dried sage, salt, pepper, red pepper flakes, fresh parsley, chopped, marinara sauce , i like newmans cabernet marinara, bell peppers, diced mixed colors , not green pepper, spinach, fresh chop slightly
    2 hour 15 min, 18 ingredients
  • Crab Tortelloni (Mario Batali) Crab Tortelloni (Mario Batali)
    fresh crab meat, scallions, thinly sliced and
    15 More
    fresh crab meat, scallions, thinly sliced, basic tomato sauce , recipe follows, recipe basic pasta, rolled out to thinnest setting, recipe follows, unsalted butter, poppy seeds, salt and pepper, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt, all-purpose flour, extra-large eggs, extra-virgin olive oil
    1 hour 15 min, 17 ingredients
  • Crab Tortelloni with Scallions and Poppy Seeds (Mario Batali) Crab Tortelloni with Scallions and Poppy Seeds (Mario Batali)
    fresh crab meat and
    5 More
    fresh crab meat, scallions, thinly sliced plus 4 thinly sliced scallions, for garnish, basic tomato sauce , recipe follows, recipe basic pasta, rolled out to thinnest setting, butter, poppy seeds
    55 min, 6 ingredients
  • Tortelloni with Butter Sage Sauce (Mario Batali) Tortelloni with Butter Sage Sauce (Mario Batali)
    chopped roasted chestnuts, goat milk ricotta cheese, egg and
    9 More
    chopped roasted chestnuts, goat milk ricotta cheese, egg, chopped italian parsley, grated nutmeg, salt, recipe basic pasta dough rolled out to thinnest setting, recipe follows, sage leaves, butter, flour, eggs, extra virgin olive oil
    1 hour 5 min, 12 ingredients
  • Ricotta and Spinach Tortelloni in Tomato Sauce Ricotta and Spinach Tortelloni in Tomato Sauce
    olive oil, chopped onion, garlic cloves, sliced and
    7 More
    olive oil, chopped onion, garlic cloves, sliced, tomatoes, chopped (about 5 cups), chopped fresh basil, spinach leaves, stems trimmed, ricotta cheese, freshly grated parmesan cheese, ground nutmeg, wonton wrappers
    10 ingredients
  • Easy Ricotta and Spinach Tortelloni in Tomato Sauce Easy Ricotta and Spinach Tortelloni in Tomato Sauce
    olive oil (separated ), onion, chopped and
    11 More
    olive oil (separated ), onion, chopped, garlic cloves, sliced (separated ), fresh basil, chopped (separated ), tomatoes, chopped (about 5 cups), spinach leaves, stems trimmed, low-fat ricotta cheese, parmesan cheese, freshly grated, salt , to taste, pepper , to taste, ground nutmeg , to taste, wonton wrappers (square), flour , for dusting
    1 hour 5 min, 13 ingredients
  • Butternut Squash Tortelloni With Cranberry Walnut Sauce Butternut Squash Tortelloni With Cranberry Walnut Sauce
    butternut squash, approx. 2 lbs, peeled and cups (about 3... and
    17 More
    butternut squash, approx. 2 lbs, peeled and cups (about 3 cups), extra virgin olive oil, herbes de provence, salt , plus more to taste, fresh ground pepper , plus more to taste, shallots, chopped (about 1/2 cup), garlic cloves, chopped, whole milk ricotta cheese, amaretti cookies, crushed (about 1/3 cup), freshly ground nutmeg, wonton wrappers, unsalted butter (1 1/2 sticks), coarsely chopped fresh sage, dried cranberries or 1/2 cup chopped dried cherries, toasted walnuts, chopped, salt , plus more to taste, fresh ground pepper , plus more to taste, freshly grated parmesan cheese
    1 hour , 18 ingredients
  • Ricotta/Spinach Tortelloni With Gorgonzola Sauce & Pine Nuts Ricotta/Spinach Tortelloni With Gorgonzola Sauce & Pine Nuts
    pine nuts (we used toasted slivered almonds) and
    11 More
    pine nuts (we used toasted slivered almonds), extra virgin olive oil, onion, diced, garlic cloves, chopped, dry white wine, heavy whipping cream, gorgonzola, crumbled, spinach and ricotta tortellini (we used barilla), salt, fresh ground black pepper, red pepper flakes, fresh chives , cut into 1-inch strips
    25 min, 12 ingredients




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