4 the best and caesar ever Recipes

olive oil, vegetable oil, worcestershire sauce, pepper, salt, garlic cloves, crushed, mustard powder, parmesan cheese, lemon juice, egg

egg, anchovy fillets, rinsed, fresh lemon juice, garlic cloves, 1 minced, dijon mustard, extra virgin olive oil , plus, extra virgin olive oil, parmesan cheese, 3 oz finely grated and 7 oz coarsely shredded, salt & freshly ground black pepper, baguette, cut into 1/2-inch cubes (4 cups, * ace wholewheat is good), paprika, baby spinach (8 cups)

mayonnaise (i like to use hellman s), fresh crushed garlic, worcestershire sauce, lemon juice, anchovy paste, hot sauce, grated parmesan cheese, salt and pepper