30 tempura dipping Recipes

  • Mixed Tempura
    raw king prawns, tempura flour or 2 cups plain flour and
    8 More
    raw king prawns, tempura flour or 2 cups plain flour, ice water, egg yolks, lightly beaten, oil, for deep-frying, flour, for coating, fresh broccoli florets, button mushrooms, red pepper , cut into thin strips, tempura dipping sauce or soy sauce
    30 min, 10 ingredients
  • Corn Tempura
    all-purpose flour, cornstarch, baking soda, egg, ice water and
    5 More
    all-purpose flour, cornstarch, baking soda, egg, ice water, fresh corn kernels, vegetable oil, for deep-frying, tempura dipping sauce (such as kikkoman), water, daikon radish, grated
    10 min, 10 ingredients
  • Tempura Soft-shell Crab with Asian Slaw
    canola or vegetable oil, cake flour or all-purpose flour and
    7 More
    canola or vegetable oil, cake flour or all-purpose flour, sea salt or kosher salt, egg yolk, soda water, jumbo soft-shell crabs, dressed, asian slaw, crab dipping sauce, garnish: toasted sesame seeds
    9 ingredients
  • Tempura Vegetables (Also Fish, Shrimp or Calamari Rings)
    light beer, rice flour, salt, cayenne pepper, sweet potato and
    11 More
    light beer, rice flour, salt, cayenne pepper, sweet potato, vegetable oil or peanut oil, for frying, asparagus spears, trimmed, sugar snap peas, trimmed, red pepper, cut into 1/4 inch rings, shrimp, peeled and deveined (optional), squid rings (optional), sea salt (optional), fish fillet, cut into bite sized pieces (optional), soy sauce (for dipping ), white radish, peeled grated (daikon), lemons, cut into wedges
    30 min, 16 ingredients
  • Beer-Batter Tempura
    beer (not dark ), cake flour (not self-rising), salt and
    6 More
    beer (not dark ), cake flour (not self-rising), salt, shrimp, shelled and, if desired, deveined, sweet potato, vegetable oil for deep-drying, red bell pepper, cut into 1/4-inch-thick rings, asparagus spears, trimmed, soy sauce for dipping , if desired
    9 ingredients
  • Sugar Snap Pea Tempura
    all-purpose flour, beer (8 oz; not dark ), vegetable oil and
    2 More
    all-purpose flour, beer (8 oz; not dark ), vegetable oil, sugar snap peas, trimmed, accompaniment:soy dipping sauce
    5 ingredients
  • Radicchio Apple And Squash Tempura
    special equipment : you ll need a deep-frying/candy therm... and
    12 More
    special equipment : you ll need a deep-frying/candy thermometer, a pair of tongs, and a bamboo skimmer., all-purpose flour, kosher salt, ground cayenne pepper, ground nutmeg, eggs, cold water, ipa beer, heads radicchio di treviso, honeycrisp apple, delicata squash, olive and canola oil, for frying, saba, for dipping (optional)
    13 ingredients
  • Tempura 101 Tempura 101
    seasonal fish and vegetables are used in tempura. the ing... and
    35 More
    seasonal fish and vegetables are used in tempura. the ingredients for tempura in the recipe below are only a few of the many, many common ingredients that lend themselves to this treatment. shrimp; squid; small whole fish like perch, smelt, and goby; white-fleshed saltwater fish; eggplant; green beans; onion rings; sweet potato slices; bell pepper strips; mushrooms - the list could go on for several pages. chicken, beef and pork, however, are not usually prepared as tempura because of their relatively heavier, identifiable taste. chicken and pork are deep-fried in other ways, and beef is often given a more highlighted preparation, say, in sukiyaki., http://japanesefood.about.com/od/tempura/a/cookingtempura.htm, basic steps for cooking tempura, prepare the ingredients ., make tempura batter ., heat vegetable oil in a deep pan to 340-350f degree., lightly dip ingredients in the batter and immediately fry them until crisp. it takes longer to fry vegetables than to fry seafood., drain tempura on a rack ., serve right away with tentsuyu (tempura dipping sauce) or salt. tempura is best served hot. *grated daikon radish is a common condiment., tempura batter recipe - japanese recipe, http://japanesefood.about.com/od/tempura/r/tempurabatter.htm, egg, ice water, all purpose flour, preparation, beat an egg in a bowl. add ice water in the bowl. be sure to use very cold water., add sifted flour in the bowl and mix lightly. be careful not to overmix the batter., tempura dipping sauce recipe, tempura dipping sauce is called tentsuyu in japanese. serve this sauce with tempura., dashi soup stock, mirin, soy sauce, sugar, preparation, put mirin in a pan and heat. add soy sauce and dashi soup stock in the pan. bring the sauce to a boil., tips for making crispy tempura, by setsuko yoshizuka, tip 1: ice, use ice water for the batter. this is really important to prevent the batter from absorbing too much oil., tip 2: batter (tempura batter recipe), do not make the batter ahead of time. try not to over mix the batter and not to coat ingredients with the batter too much., if you are frying both seafood and vegetables, fry vegetables first. then, fry seafood. fry vegetables at 340f degree and fry seafood at 350f degree., tip 4: oil temperature, check the temperature of frying oil , drop a little batter into the oil. if the batter comes up right away instead of sinking to the bottom of the pan, it s about 360 f degree. if the batter goes halfway to the bottom and comes up, it s about 340f degree. this is said to be the right temperature to fry tempura.
    5 min, 36 ingredients
  • Tempura String Beans with Dipping Sauce (Emeril Lagasse) Tempura String Beans with Dipping Sauce (Emeril Lagasse)
    cooking oil, egg, ice cold seltzer water, rice flour and
    11 More
    cooking oil, egg, ice cold seltzer water, rice flour, cake flour, all-purpose flour, green beans, washed and ends trimmed, tempura dipping sauce , recipe follows, water, kombu, bonito flakes, mirin (sweet cooking wine), light soy sauce, soy sauce, sugar
    25 min, 15 ingredients
  • Tempura Asparagus with Soy Dipping Sauce Tempura Asparagus with Soy Dipping Sauce
    tempura batter, asparagus spears, canola oil, for frying and
    2 More
    tempura batter, asparagus spears, canola oil, for frying, salt and pepper, soy sauce, for dipping
    20 min, 5 ingredients
  • Tempura Avocado Bites With Teriyaki-Lemon Dipping Sauce Tempura Avocado Bites With Teriyaki-Lemon Dipping Sauce
    avocados, tempura mix, water, salt, pepper, garlic powder and
    8 More
    avocados, tempura mix, water, salt, pepper, garlic powder, onion powder, paprika, cayenne (*optional, if you want it a little spicy ), canola oil (you may also use olive oil, is not as expensive), japanese mayonnaise (kewpie brand or regular light mayo), teriyaki sauce (kikkoman brand), lemon, wasabi (optional)
    18 min, 14 ingredients
  • Tempura Vegetables with Soy Sauce Tempura Vegetables with Soy Sauce
    all-purpose flour, cornstarch, salt, club soda, chilled and
    5 More
    all-purpose flour, cornstarch, salt, club soda, chilled, vegetable oil, red pepper, cut into large chunks, handful green beans, trimmed, zucchini , sliced on a bias, soy sauce, for dipping
    20 min, 9 ingredients
  • Cajun Tempura Okra with Scallion Dipping Sauce (Paula Deen) Cajun Tempura Okra with Scallion Dipping Sauce (Paula Deen)
    all-purpose flour, cornstarch, sugar, soda water and
    12 More
    all-purpose flour, cornstarch, sugar, soda water, peanut oil, for frying, fresh okra stem removed and halved, tempura batter , recipe follows, all-purpose flour, kosher salt, for seasoning, scallion dipping sauce , recipe follows, sour cream, chopped scallions, honey, cayenne pepper, salt
    30 min, 16 ingredients
  • Crispy Tempura Battered Shrimp (Paula Deen) Crispy Tempura Battered Shrimp (Paula Deen)
    vegetable oil, for frying, shrimp, peeled with tails on and
    8 More
    vegetable oil, for frying, shrimp, peeled with tails on, all-purpose flour, sifted and divided, water, egg, tempura sauce, for dipping , recipe follows, water, soy sauce, sweet rice wine, seafood stock
    30 min, 10 ingredients
  • Vegetable Tempura With Tofu Chili Dipping Sauce Vegetable Tempura With Tofu Chili Dipping Sauce
    egg, tempura flour, water, ice cube, bok choy, carrot and
    6 More
    egg, tempura flour, water, ice cube, bok choy, carrot, zucchini, canola oil, soft tofu, sambal oelek, egg yolk, salt and pepper
    50 min, 12 ingredients
  • Benihana Tempura Dipping Sauce Benihana Tempura Dipping Sauce
    dashi, mirin, rice wine, soy sauce, ginger, finely grated
    20 min, 5 ingredients
  • Soba and Shrimp Tempura Nori Rolls Soba and Shrimp Tempura Nori Rolls
    all purpose flour, ice cubes, egg, baking soda, salt and
    12 More
    all purpose flour, ice cubes, egg, baking soda, salt, water, soba noodles, shrimp, peeled and deviened, nori, carrots , fine julienne, red cabbage, shredded or sliced thin, scallions, sliced into strips, wasabi paste, yellow squash , julienned, leaves shiso , japanese herb leaf, sesame seeds for garnish, soy sauce for dipping
    1 hour 5 min, 17 ingredients
  • Uncle Bill's Marinade for Beef Jerky Uncle Bill's Marinade for Beef Jerky
    boneless inside round roast, liquid smoke, sesame oil and
    8 More
    boneless inside round roast, liquid smoke, sesame oil, tempura dipping sauce, soy sauce, garlic cloves, minced, granulated garlic powder, brown sugar (light or dark ), pancake syrup , of your choice, fresh ground black pepper, beer , of your choice
    5 hour , 11 ingredients




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