4 tea room rolls Recipes

  • Pennsylvania Dutch Tea Rolls
    all-purpose flour, divided and
    9 More
    all-purpose flour, divided, warm 1% low-fat milk (100o to 110o), quick-rise yeast (about 2 1/4 tsp), sugar, butter, melted and cooled to room temperature, salt, egg, low-fat milk, poppy seeds
    10 ingredients
  • Almost Morton Tea Room Rolls Almost Morton Tea Room Rolls
    bread flour, approximately,divided, active dry yeast and
    7 More
    bread flour, approximately,divided, active dry yeast, warm water, granulated sugar, shortening (crisco ), salt, scalded milk, brown egg, slightly beaten, sweet unsalted butter, melted (tillamook)
    14 min, 9 ingredients
  • Russian Tea Cakes (Emeril Lagasse) Russian Tea Cakes (Emeril Lagasse)
    butter, at room temperature, vanilla extract and
    4 More
    butter, at room temperature, vanilla extract, sugar, plus more for rolling cookies, flour, salt, chopped pecans or walnuts
    40 min, 6 ingredients




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