17 tea cointreau Recipes

egg yolks, white caster sugar, mascarpone cheese, heavy cream, vanilla extract, cointreau liqueur or any orange-flavored liqueur, green tea powder, brewed green tea, cooled, egg whites, ladyfinger

cinnamon sticks, (finger length ), water, tazo wild sweet orange tea bags, orange rind , 10 inches long, sugar (optional) or 1/2 cup splenda substitute (optional), orange liqueur (such as cointreau, grand marnier, triple sec), orange slice (optional garnish ), mint sprig (optional garnish )

granulated sugar, butter, softened, egg, cake flour, baking powder, salt, reduced-fat milk, grated orange rind, almond extract, egg whites, powdered sugar, cointreau (orange-flavored liqueur) or orange juice, orange juice

vodka, gin, white rum, triple sec or 1/4 oz cointreau liqueur, prepared sweet-and-sour mix, cola, ice cube

ice cube, vodka, tequila, bacardi light rum, gin, cointreau liqueur, fresh lemon juice, sugar syrup, cola

ice cubes, gin, vodka, white rum, tequila, cointreau, fresh lemon juice, sugar syrup (see note ), cola, lemon slice, to decorate

vodka, gold tequila, rum, gin, cointreau or triple sec, sweet and sour mix, cola, lime wedge

ice, bourbon, cointreau liqueur or 1/2 oz other triple sec, unsweetened iced tea, mint sprig, and, lemon wedge

ice, green tea vodka , recipe follows, freshly squeezed lemon juice, orange liqueur (recommended : cointreau), golden rum, simple syrup , recipe follows, flowery ice cubes, for garnish (optional), vodka, gunpowder green tea bags or 2 tbsp loose, sugar, water, edible flowers, water

lime or lemon wedge, sauce of granulated sugar for coating rim of glass, strongly brewed green chai spa tea blend , frozen into 6 to 8 small ice cubes, premium tequila, fresh lemon juice, orange liqueur , such as cointreau, sugar

ice cubes, gin, vodka, white rum, tequila, cointreau, fresh lemon juice, sugar syrup (see note ), cola, lemon slice, to decorate

ice cubes, gin, vodka, white rum, tequila, cointreau, fresh lemon juice, sugar syrup (see note ), cola, lemon slice, to decorate

captain morgan s spiced rum, gin, vodka, tequila, cointreau liqueur or 1/2 oz triple sec, fresh lime juice, guava nectar (such as kearns), club soda (or to taste), ice, to serve, lime wedge, to garnish

dark rum, cold brewed jasmine tea, lime juice, sweet vermouth, cointreau or other orange-flavored liqueur, raspberry syrup, lime , including peel, finely chopped, drops angostura bitters, drops orange bitters, ice cubes