6 tea chocolate frosting Recipes

vanilla cupcakes, decorative candies , brachs maple nut goodies sliced thin (turkey), voortmans tea ring cookies (plate) or other decorative cookie (plate), melted chocolate chips , plus, vegetable oil (gravy), yellow frosting (plate ), white frosting (mashed potatoes ), yellow decoraters frosting (butter), red sugar (cranberries), candy corn , split into small orange bits (yams)

sugar, cream cheese, softened, egg, boiling water, chai-flavored tea bags, chocolate cake mix, land o lakes butter, melted, cooled slightly, eggs, reserved prepared chai-flavored tea, milk, all-purpose flour, unsweetened cocoa, land o lakes butter, softened, sugar, ground cinnamon, ground cinnamon or nutmeg, if desired

margarine, tab cocoa, tab evaporated milk, powdered sugar, tea vanilla

chocolate cake mix (i used duncan hines dark chocolate fudge cake mix), eggs, vegetable oil, masala chai tea concentrate (recipe below ), flour, ginger buttercream frosting (recipe below ), chocolate chips (optional) or chocolate shavings, for decoration (optional), cinnamon stick, whole cardamom pod, allspice berries, star anise, fresh ginger , thin slice, black tea leaves, half-and-half, water, unsalted butter, at room temperature, sugar, whole milk, fresh ginger, minced