3 tartar thicken Recipes

  • Fabulous Southern Pecan Pralines
    southern pecan pralines, southern living sept . 1997 and
    18 More
    southern pecan pralines, southern living sept . 1997, this is the recipe that we use. it is trully fabulous, butter, brown sugar, sugar, cream of tartar, evaporated milk, light corn syrup, butter, vanilla extract, coarsely chopped pecans, toasted, coat sides of a dutch oven with 1 tbsp butter. add brown sugar and next 4 ingredients., bring to a boil over medium heat, stirring constantly until sugar dissolves (about 5 minutes)., cover and cook, without stirring , 2 to 3 minutes to wash down sugar crystals from sides of pan., uncover and cook , stirring occasionally, 10 to 12 minutes or until mixture reaches soft ball stage (234o)., heat; stir in 1/2 cup butter and vanilla., beat with a wooden spoon 5 minutes or until mixture is creamy and begins to thicken., stir in pecans ., working quickly , drop mixture by heaping tablespoonfuls onto lightly greased wax paper; let stand until firm.
    30 min, 20 ingredients
  • Mini Pavlovas (Individual Serve Pavlova)
    egg whites, cream of tartar and
    6 More
    egg whites, cream of tartar, caster sugar (superfine sugar), cornflour (aka maize flour & cornstarch), vanilla extract, white vinegar, thickened cream, whipped (large carton ), fruit, to decorate or crushed chocolate
    21 min, 8 ingredients




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