3 tangy asparagus salad Recipes

red potatoes, cut into 1/4-inch wedges, fresh asparagus, trimmed, dijon mustard, lemon juice, olive oil, minced chives, salt, pepper

belgian endive, firm and white , large, tomatoes, medium, peeled and finely chopped, cucumber, chopped finely, chives, chopped (or use spring onions), asparagus, green , thin, parboiled and chopped, feta cheese, patted dry and crumbled well, arugula leaves, roughly chopped (or use any salad greens), buttermilk, mayonnaise , tangy