5 swiss chard and omelet Recipes

swiss chard leaf, shallot, minced (about 2 tsp.), fresh basil leaves, eggs, lightly beaten, virgin coconut oil or extra virgin olive oil or your favorite oil, asiago cheese, fresh ground black pepper, crushed red pepper flakes (optional)

eggs, milk or water, kosher salt, freshly ground black pepper, butter, swiss chard, cleaned and stemmed, ricotta

red bell peppers, olive oil, chopped fresh basil, red or green swiss chard , center ribs and stems discarded, chopped shallot, eggs, salt, creme fraiche or heavy cream, coarsely grated white sharp cheddar (1 1/2 cups)

swiss chard (2 cup leaves torn in half and cut into strips, 1/4 cup ribs sliced), garlic, minced, olive oil, sun-dried tomato , soaked if not in oil, eggs, egg substitute, smart balance butter spread, feta, crumbled, chives, for garnish, balsamic vinegar, granulated sugar