106 sweet potato casserole with cinnamon and nutmeg Recipes
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prep time : 30 minutes, cook time : 1 hour and24 Moreprep time : 30 minutes, cook time : 1 hour, total time : 1 hour, 30 minutes, carrots, peeled and cut into 1/2-inch dice, eggs, firmly-packed brown sugar, butter, softened to room temperature, all-purpose flour, milk, orange juice, baking powder, cinnamon, ground nutmeg, chopped pecans, firmly-packed light brown sugar, all-purpose flour, butter, softened to room temperature, preparation, preheat oven to 350 degrees f. grease or spray a 9 x 13 casserole dish with cooking spray., place carrots in a large saucepan and cover with water by 1 inch. bring to a boil. cook, uncovered, until carrots are tender when pierced with a fork, 12-15 minutes. drain., place carrots and remaining ingredients in a food processor fitted with a metal blade (you may have to do this in batches). puree until smooth., spread into prepared casserole dish ., combine topping ingredients. sprinkle over carrot mixture ., bake 50-60 minutes ., my picture here does not have the nut topping1 hour 30 min, 26 ingredients
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Captain Morgan's Spiced Sweet Potato Marshmallow Casserolesweet potatoes (baked ), brown sugar, cinnamon, nutmeg and4 Moresweet potatoes (baked ), brown sugar, cinnamon, nutmeg, allspice, spiced rum, orange juice, marshmallows1 hour 20 min, 9 ingredients
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Apple Yam Casserolesweet potatoes (about 5 to 6 medium ones ) and8 Moresweet potatoes (about 5 to 6 medium ones ), apples, peeled (granny smith or gala), apple juice , apple cider or apple brandy, more orange juice, cinnamon, allspice, nutmeg, maple syrup, light brown sugar45 min, 9 ingredients
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Harvest Pecan Casserolesweet potatoes, peeled, cooked (about 1 3/4 lb) and8 Moresweet potatoes, peeled, cooked (about 1 3/4 lb), pumpkin puree (1 can), fat free sour cream, vanilla, splenda sugar substitute, ground cinnamon, ground nutmeg, ground allspice, coarsly chopped pecans45 min, 9 ingredients
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