104528 suss rotkraut sweet sour cabbage Recipes

canola oil, lean ground beef, caraway seeds, dried thyme, frozen peppers and onions, thawed & chopped, golden delicious apple, unpeeled & diced, low sodium beef broth, diced tomatoes, honey, paprika, savoy cabbage, coarsely chopped, cider vinegar, salt, pepper , to taste

beef stew meat, browned, oil, cabbage, shredded, stewed tomatoes, water, onion, chopped, white sugar, fresh lemon juice, salt, black pepper

oil, butter, chinese cabbage, salt, cornflour, water, soy sauce, sugar, vinegar, orange juice, tomato paste, sherry wine

bacon, shredded cabbage (or subsitute cole slaw cut in produce), cider vinegar, splenda (can use sugar if you feel the need )

red cabbage (1 1/2 to 2 lb), vinegar, bacon, diced, brown sugar (packed), water, vinegar, salt, pepper, onion, sliced, flour

cabbage (red or green ), caraway seed, salt, sugar, vinegar, beef broth or 1 (15 oz) can chicken broth

hamburger, onion (chopped fine ), garlic cloves (minced ), tomato sauce, applesauce, apple cider vinegar, dark brown sugar, dried leaf thyme, ground black pepper, shredded cabbage (finely shred)

cabbage, shredded, oil (i prefer coconut), onion, diced, ground turkey (can be beef, if you prefer), rice, water, ketchup, ginger, ground, allspice, ground, diced tomatoes, tomato sauce, apple cider vinegar, brown sugar (or 1 tsp agave syrup if sugar is a problem), salt & pepper

hamburger, onion, chopped, celery, sliced, green pepper, chopped, quick-cooking rolled oats, snipped parsley, salt, garlic powder, pepper, cabbage, tomato sauce, cider vinegar, brown sugar, salt, pepper

head green cabbage, onion, ground, vegetarian beef substitute (or ground veggie burger), uncooked brown rice, mushroom, ground, bread , soaked in milk, egg, ketchup, garlic powder, salt or 1 tsp celery, black pepper, hunts tomato sauce, vegetarian beef (use apple juice instead of water) or 1 cup mushroom broth (use apple juice instead of water), brown sugar, lemon , juice of, gingersnaps, ground fine, onion , pierced with clove

onion, chopped, cabbage, chopped, carrot, thinly sliced, water, diced tomato, red wine vinegar, sugar, black pepper, freshly ground, peanuts, chopped

oil, onion, chopped, head green cabbage, about 1-1/2 lb, chopped, cider vinegar, sugar, salt, ripe nectarines or 2 peaches, pitted and chopped

olive oil, diced bacon, raw, chopped onions, shredded napa cabbage, granny smith apple, cored and diced, apple cider vinegar, bay leaves, whole cinnamon sticks, ground allspice, water, sugar, chopped parsley, roasted pork loin, sliced into 1-inch slices, fried leeks, shallot reduction (veal reduction with julienned shallots), chopped chives, brunoise red pepper

head of cabbage cut into quarters, butter or margarine, ham cut up, cooked bacon crumbled, oinon sliced thin, vinegar, sugar, salt and pepper to taste

head cabbage (red and green are traditional, napa and chinese work too), water, apple cider vinegar, brown sugar, butter (can sub bacon grease, but makes the s&s flavor cleaner), salt, pepper (white or black ), onion (chopped )

canola, head napa cabbage, rinsed, drained, shredded, scallions, sliced, shredded carrots, sauce, sugar, rice wine vinegar, soy sauce

red cabbage, shredded, onion, sliced thin, granny smith apples - peels and cores removed, cut into slices, raisins, beef stock, apple butter, cider vinegar, brown sugar, ground black pepper, celery seed, butter, salt

lean beef for stewing, cut into 1-inch cubes, soup bone, water, cabbage, shredded, onions, thinly sliced, sauerkraut, undrained, stewed tomatoes, undrained, tomato sauce, brown sugar, salt, pepper, vinegar