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3
style walleye
Recipes
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walleye
italian
hungarian seulleoszelet magyarosan
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Italian-Style Walleye
walleye
fillets (about 1-1/2 lb), tomato sauce and
6 More
walleye
fillets (about 1-1/2 lb), tomato sauce, chopped fresh parsley, dried basil, salt, pepper, shredded part-skim mozzarella cheese
25 min, 8 ingredients
Walleye Hungarian Style (Süllöszelet Magyarosan)
walleyed pike fillet (1/2 lb each fillet, with skin ) and
10 More
walleyed pike fillet (1/2 lb each fillet, with skin ), white wine, fish stock, butter, butter, paprika, tomato, red bell pepper, onion, sour cream, salt and pepper, to taste
30 min, 11 ingredients
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