3 stuffed grape leaves style Recipes

  • Stuffed Grape Leaves
    bottled large grape leaves (about 6 oz) and
    16 More
    bottled large grape leaves (about 6 oz), extra-virgin olive oil, divided, minced yellow onion (about 1 medium), sliced green onions (about 1 bunch), sliced almonds, chopped, water, divided, uncooked long-grain rice, salt, freshly ground black pepper, ground cinnamon, crumbled feta cheese, chopped fresh flat-leaf parsley, chopped fresh mint, chopped fresh dill, fresh lemon juice, divided, lemon wedges (optional), fat-free greek-style plain yogurt (optional)
    17 ingredients
  • Dolma (Stuffed Grape Leaves), Iraqi-Style
    grape leaves, beef or 2 lbs lamb, minced and
    18 More
    grape leaves, beef or 2 lbs lamb, minced, grain uncooked rice (basmati rice works best), tomato sauce, tomato paste, onion, finely chopped, garlic cloves, minced, salt, black pepper, cumin, paprika, ground coriander, ground nutmeg, cinnamon, ground cardamom, fresh-squeezed lemon juice, canola oil, carrots, water
    46 min, 20 ingredients




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