8 starbucks i Recipes

powdered baking cocoa (i used ghirardelli-sweet ground chocolate and cocoa powder), warm water, peppermint syrup (do not use extract- you can buy a very large bottle of syrup at starbucks for $7) or 1 1/2 tbsp creme de menthe, espresso (see note below on how to make if you are unfamiliar), steamed milk (i use fat free), cream, red sugar crystals

water, cocoa, sugar, milk (i like whole or 2%), vanilla extract, cream, chocolate shavings (optional)

butter, softened, light brown sugar , packed, eggs, crystallized ginger, minced, vanilla, salt, all-purpose flour, baking powder, dried cranberries, diced, white chocolate, cut into chunks (i like ghirardelli), cream cheese, softened, powdered sugar, lemon juice, pure vanilla extract, dried cranberries, diced, powdered sugar, milk, vegetable shortening

frozen coffee ice cubes, chocolate milk (store bought ), scoop coffee ice cream (i like starbucks java chip)

instant coffee granules, hot cocoa mix (add more if you wish), water, caramel sauce (good eats dulce de leche) or 2 tsp dulce de leche (good eats dulce de leche), skim milk (cold )

brewed coffee , drink (2 shots, i use starbuck s frappuccino, but your favorite will do), vodka (1shot), ice cube