5 squash with cranberry crusted Recipes

  • Butternut Cranberry Sauce Pizza
    refrigerated pizza crust dough and
    5 More
    refrigerated pizza crust dough, mashed, cooked butternut squash, cranberry sauce, cheddar cheese, grated, parmesan cheese, grated, pecans, chopped
    40 min, 6 ingredients
  • I Am Stuffed Said The Acorn Squash
    acorn squash, turkey sausage , bulk, onion, egg, milk and
    5 More
    acorn squash, turkey sausage , bulk, onion, egg, milk, fresh baby spinach, finely chopped, bread cut into small cubes (2 slices, no crust) whole wheat if possible, dried cranberries (or raisins), maples syrup
    35 min, 10 ingredients
  • Cardamom-Crusted Alaskan Caribou with Spicy Gingerbread, Boniato Squash Puree, and Port Wine Cranberry Essence Cardamom-Crusted Alaskan Caribou with Spicy Gingerbread, Boniato Squash Puree, and Port Wine Cranberry Essence
    eggs, brown sugar, molasses, melted butter, flour and
    41 More
    eggs, brown sugar, molasses, melted butter, flour, baking soda, baking powder, ground ginger, ground cinnamon, ground nutmeg, minced shallots, salt, ground black peppercorns, water, boniato, diced into 1-inch squares, salted water, whole butter, sea salt and freshly ground white pepper, ground cardamom, ground white pepper, garlic powder, bay leaves, ground coriander, ground juniper, brown sugar, kosher salt, caribou loin, whole butter, whole butter, carrot, diced, celery stalk, diced, minced shallot, black peppercorns, thyme, port wine, cranberry juice, oranges , zested, garlic, veal stock, sugar, orange juice, whole cranberries, baking potato , like russets, clarified butter, tarragon
    46 ingredients
  • Butternut Squash and Bean Soup Butternut Squash and Bean Soup
    dried borlotti ( cranberry or october) beans, water and
    19 More
    dried borlotti ( cranberry or october) beans, water, bay leaves, kosher salt, rustic or sourdough bread cubes (1/2-inch, crusts removed), unpeeled garlic cloves, smashed, salt, freshly ground black pepper, olive oil, chopped fresh sage leaves, extra-virgin olive oil, diced (1/2-inch) onion, diced (1/2-inch) carrots, sliced celery (stalks cut in half lengthwise and then cut into 1/2-inch slices), diced (1/2-inch) parsnip, minced garlic, sliced fresh sage leaves, peeled and diced (1/2-inch) butternut squash, freshly ground black pepper, aleppo pepper or dried red pepper flakes, honey
    21 ingredients




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