8 spicy tequila lime tomato Recipes

  • Zesty Tequila Shrimp Gazpacho
    tequila, shrimp (cooked ), purple onion, green bell pepper and
    12 More
    tequila, shrimp (cooked ), purple onion, green bell pepper, cucumbers, celery ribs, roma tomatoes, garlic cloves (minced fine ), tomato juice, v 8 spicy vegetable juice, red wine vinegar, olive oil, lime juice, salt, black pepper, green onion (sliced )
    25 min, 16 ingredients
  • Spicy Paella with Chile, Lime, and Cilantro
    dried new mexican or anaheim chile, ground cumin and
    20 More
    dried new mexican or anaheim chile, ground cumin, ground cinnamon, garlic cloves, peeled, fat-free , less-sodium chicken broth, chopped fresh cilantro, fresh lime juice, olive oil, garlic cloves, minced, unpeeled large shrimp (about 2 lb), olive oil, andouille sausages or chicken sausages with habanero chiles and tequila (such as gerhard s), cut into 1/2-inch pieces, chopped red bell pepper, chopped onion, sliced zucchini, canned diced tomatoes, undrained, hot paprika, salt, garlic cloves, minced, uncooked arborio rice or other short-grain rice, frozen whole-kernel corn, lime wedges
    22 ingredients
  • Spicy Tequila Lime Tomato Soup Spicy Tequila Lime Tomato Soup
    fire-roasted tomatoes, canned, crushed tomatoes, canned and
    11 More
    fire-roasted tomatoes, canned, crushed tomatoes, canned, tequila, lime, extra virgin olive oil, jalapeno peppers, seeded and chopped, green bell pepper , chunked, onion , chunked, celery ribs, chunked, garlic cloves, chopped, vegetable stock, cilantro, salt and pepper (to taste)
    30 min, 13 ingredients
  • Spicy Tequila Shrimp Spicy Tequila Shrimp
    vegetable oil, vertically sliced onion and
    11 More
    vegetable oil, vertically sliced onion, julienne-cut seeded jalapeno pepper, garlic cloves, minced, shrimp, peeled and deveined, sherry vinegar, salt, tequila, chopped seeded tomato, chopped fresh cilantro, fresh lime juice, hot cooked rice, peeled medium avocado, cut into 12 wedges
    13 ingredients
  • 3-Shot Cocktail ( Bandera and Sangrita ) (Marcela Valladolid) 3-Shot Cocktail ( Bandera and Sangrita ) (Marcela Valladolid)
    tequila , 1-oz per serving and
    7 More
    tequila , 1-oz per serving, fresh lime juice , 1-oz (about 2 tbsp) per serving, red part (sangrita ), orange juice, spicy tomato juice, fresh lime juice, jalapeno chile, stemmed, seeded and coarsely chopped, salt
    10 min, 8 ingredients
  • Grilled Drunken Shrimp Tacos (Guy Fieri) Grilled Drunken Shrimp Tacos (Guy Fieri)
    white tequila, ground cumin, paprika, cayenne pepper and
    20 More
    white tequila, ground cumin, paprika, cayenne pepper, garlic, minced, lime, juiced , plus 2 limes cut into wedges, canola oil, shrimp, peeled and deveined, kosher salt and freshly cracked black pepper, chopped fresh cilantro, mayonnaise, mexican crema, lime juice, light agave, chipotle pepper, minced , plus 1 tbsp chipotle in adobo sauce (add more if you like it spicy), kosher salt, corn tortillas, grated parmesan, vine tomatoes, diced, shredded iceberg lettuce, cotija cheese, lime wedges, chopped fresh cilantro
    30 min, 24 ingredients




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