4 spicy smoky poblano Recipes

garlic cloves, halved, kosher salt, extra-virgin olive oil, chicken, cut into 8 pieces, chopped cilantro, poblano chiles, lean , smoky bacon, cut into 1/4-inch dice, onion, finely chopped, jalapeno, seeded and minced, grain spanish rice , such as valencia or bomba, dry sherry, whole peeled tomatoes, crushed , juices reserved, chicken stock or canned low-sodium broth, lime wedges, for serving

chili peppers (i used a mix of ancho chili s are just the name used for smoked, dried poblano peppers, chipotle pep), cumin seed, garlic flakes, dried oregano, dried onion flakes, smoked paprika, salt

tomatoes, poblano chiles or 3 jalapeno chiles, stemmed and finely diced, garlic clove, minced, red onion, finely diced , about 1/4 cup, chopped fresh cilantro, kosher salt