24 spiced rice garam masala Recipes

  • Pork Biryani
    pork loin, cut into 1 inch cubes, gingerroot, grated and
    18 More
    pork loin, cut into 1 inch cubes, gingerroot, grated, garlic cloves, crushed, garam masala (an indian spice, you can probably find it with the spices at the store), chili powder, ground turmeric, green chilies, finely chopped, chopped mint, ground coriander, basmati rice, onions, thinly sliced, salt, oil, butter, melted, plain yogurt, saffron thread, soaked in, hot milk, lemon juice, whole wheat flour (barley, wheat, etc), salt
    1 hour 45 min, 20 ingredients
  • Pork Vindaloo
    boil-in-bag brown rice, canola oil, prechopped onion and
    11 More
    boil-in-bag brown rice, canola oil, prechopped onion, pork tenderloin, trimmed and cut into 1-inch pieces, garam masala, garlic powder, mustard seeds, bottled ground fresh ginger (such as spice world), ground red pepper, fat-free , less-sodium chicken broth, petite diced tomatoes, undrained, tomato sauce, chopped fresh cilantro, red wine vinegar
    14 ingredients
  • Uzbek Kavurma Uzbek Kavurma
    lamb or 400 g beef, potato, onions, carrots, tomatoes and
    18 More
    lamb or 400 g beef, potato, onions, carrots, tomatoes, tomato paste, vegetable oil, fresh dill, green onion, salt, pepper, mixed spice , for kazakh and uzbek recipes (see recipe of that name), rice (basmati is best), vegetable oil, onions, chopped, water, carrots , cut into matchsticks, raisins, garam masala, sugar, ground cardamom, salt, pepper
    1 hour 20 min, 23 ingredients




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