3 soup ramadan Recipes

  • Ramadan Soup
    water, vegetable broth, yellow onions, diced and
    12 More
    water, vegetable broth, yellow onions, diced, dried lentils, tomato puree, salt, saffron thread, crushed, black pepper, dried lima beans, celery, chopped, cilantro, chopped, parsley, chopped, tomato paste, chickpeas, rinsed and drained, lemon wedges
    53 min, 15 ingredients
  • Harira (Soup for Ramadan)
    dried garbanzo beans , soaked overnight and
    21 More
    dried garbanzo beans , soaked overnight, dry lentils, brown (i have never tried red), roma tomatoes, diced, fresh parsley , unpacked with stems removed, fresh cilantro , unpacked with stems removed, celery ribs, onion, carrots, peeled, canola oil, beef bouillon, salt, black pepper, ginger, turmeric, powdered saffron (for coloring), cinnamon, garlic powder, smen, tomato paste, flour, eggs, beaten (optional), vermicelli , bite size (optional)
    1 hour 5 min, 22 ingredients




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