24 soft warm cakes Recipes

flour, salt, sugar, yeast cakes or 2 packages dry yeast, warm milk, sour cream, butter or margarine, melted or very soft, eggs, beaten, nut filling recipe, ground nuts, walnuts or 3/4 lb pecans), sugar, butter or margarine melted, eggs, apple grated, cinnamon, combine all ingredients except the butter ., now that you have done that , add the melted butter and mix well., heat in large saucepan until the ingredients blend well and thicken slightly., spread on rolled dough after the mixture has cooled ., this makes more filling than needed for the above nut rolls., you can freeze any extra and use as a topping for an apple pie or, coffee cake recipes and baked apples.

active dry yeast, warm water, cake flour, sugar, salt, eggs, lightly beaten, milk, vanilla, flour, very soft butter, melted butter, sauce, brown sugar, butter, honey, heavy cream, pecans, brown sugar, white sugar, cinnamon

water, yellow cornmeal, salt, honey, shortening, shredded cheddar cheese, warm water (105-115 degrees f), soft butter, melted butter, active dry yeast or 1 cake yeast, flour, paprika