3 smokey hot spice Recipes

roasting chicken (about 1-1/2 lb), water, ground beef, onions, diced (about 4 cups), smoked pork (pulled pork, or 1 lb ground pork, see note), crushed tomatoes, diced tomatoes with juice, ketchup, yellow mustard, worcestershire sauce, hot sauce, salt, ground black pepper, granulated sugar, barbecue spice, cream-style corn

hard-boiled eggs, peeled and chopped, bacon, cooked and crumbled, sweet onion, finely chopped, celery rib, finely chopped, salt, black pepper, cilantro, mayonnaise (or to taste), chipotle chile in adobo, chopped (seeds removed if you can tsp handle it all that spicy), cucumber , slices (optional), lettuce (optional), tortilla (optional), bread (optional)