22 smoked livers Recipes

turkey giblets (heart, gizzards, liver, neck), smoked ham hock, water, kosher salt, onions, medium unpeeled, ground nutmeg, celery ribs, rinsed but whole, carrot , split lengthwise, all-purpose flour (not self-rising), pan drippings from turkey (at least 1/2 cup turkey grease or butter), fresh coarse ground black pepper

water, beer, chopped onions, chopped celery, chopped carrots, crushed garlic cloves, bay leaves, salt, smoked ham hocks , about 4 oz each, links of boudan blanc, links of boudan noir, links of liver sausage, links blood sausage, slab bacon, thinly sliced, sliced onions, freshly ground black pepper, head fresh white cabbage, shredded, heavy cream, fresh spaetzle , cooked until tender, parsley