29 smoked cream baguette Recipes

cream cheese, shredded colby or cheddar cheese, half and half, good beer, dijon(whole grain or honey dijon would both work well), onion, grated, garlic, minced, smoked paprika or 2tsp sweet paprika and a dash of liquid smoke, worcestershire sauce, kosher or sea salt and fresh ground black pepper, smoked sausage, chopped (i used specialty sausages, but any of your favorite precooked sausage would do, just don tsp use partially cooked or raw), baguette, sliced into rounds, olive oil

baguette, melted butter, light sour cream, light cream cheese, lemon (1 tbsp of juice and 1/4 tsp of rind), cayenne pepper, chopped dill, garlic powder, sliced smoked salmon, fresh dill sprigs

turkey or chicken meat, boneless, skinless and cut into bite size pieces or shredded (raw is fine, but left over can be used, too... you will just add it at a different time), chicken or veggie stock, water, smoked bacon cut into pieces, onion, diced, diced tomatoes, crushed tomatoes, avocados, cream, dijon mustard, juice from 1 lemon, dried dill, cumin , paprika, black pepper, ground celery or any other of your favorite poultry seasonings(if your meat is already seasoned, you can skip or reduce these...just use your judgment), fresh baby spinach(roughly chopped , if desired), shredded swiss or similar cheese(i used fontina so good!), optional, garlic dill croutons, sourdough baguette, sliced in 1/2 inch slices, butter (i know, but you are making a lb of croutons, so, it s okay ;), dried dill, garlic, minced or 1tsp fresh garlic powder, kosher or sea salt and fresh ground black pepper

unsalted butter, softened, sliced onions (2 medium), garlic cloves, chopped, turkish or 1/2 california bay leaf, salt, ground coriander, paprika (not hot ), smoked paprika (sweet or hot ), black pepper, cayenne, dry white wine, red lentils (10 oz), picked over and rinsed, water, agar flakes, balsamic vinegar, cream cheese, softened, chopped bottled roasted red peppers (6 oz), patted dry, extra-virgin olive oil, chopped bottled roasted red and/or yellow peppers (2 oz), patted dry, balsamic vinegar, chopped fresh oregano or marjoram, lightly toasted baguette slices

shredded parmesan cheese, fine dry breadcrumb, unsalted butter, melted, onion, finely chopped, green sweet pepper, finely chopped, sweet red pepper, finely chopped, olive oil, salt, ground black pepper, cream cheese, softened, smoked gouda cheese, shredded (4 oz), eggs, crawfish tails cooked and shelled with juice (or 1 lb medium shrimp, deveined cooked and coarsely chopped), whipping cream, crackers or toasted baguette, slices

coarsely chopped drained piquillo peppers or roasted red peppers from jar, chopped green onions (green part only ), drained capers, sweet or hot smoked spanish paprika, garlic clove, peeled, whole-milk ricotta cheese, cream cheese, room temperature (about 1/2 cup), freshly grated parmesan cheese, extra-virgin olive oil plus additional for brushing, baguette, cut into 1/2-inch-thick rounds

center cut bacon, chopped, softened cream cheese, mayonnaise, prepared dijon style mustard, shredded swiss cheese , available on dairy aisle, scallions, chopped, smoked almonds, coarsely chopped, baby carrots and a selection of spiced flat breads, cocktail sized pumpernickel or rye breads, or sliced whole grain baguettes, for dipping