22 slow cooker spaghetti sauce basil Recipes

ground beef, chopped tomatoes, with liquid, tomato paste, sliced mushrooms, chopped onion, chopped green pepper, red wine, water, sliced green olives, sliced black olives, bay leaves, garlic cloves, minced, worcestershire sauce, sugar, salt, crushed red pepper flakes, dried oregano, dried basil, cold water, cornstarch, hot cooked spaghetti, parmesan cheese

italian sausage (i prefer mild , hot takes away from the other flavors), tomato sauce (make sure to rinse out the cans with a little water to get all that sauce), italian stewed tomatoes , san marzano is a great choice (lightly chop, using a pair of scissors right in the can works great), red bell peppers, diced, green peppers, diced, onions, diced, button mushrooms, sliced (cremini are a bit too woodsy for me), minced garlic cloves (i used 8, you can use more or less depending on your taste), heavy cream, brown sugar (you can use a bit less if you want. you could always had a bit more at the end if you want a bit mor), dried basil, dried oregano, chili powder, cayenne, fresh parsley, fine chopped, olive oil, salt, pepper