6 skillet orange mustard Recipes

boneless pork loin steaks, orange juice, cornstarch, light soy sauce, prepared mustard, honey

boneless pork chops, 3/4-inch thick, swanson chicken stock, apricot preserves or orange marmalade, dijon-style mustard, uncooked instant white rice

four 10-oz skirt steaks, olive oil, worcestershire sauce, garlic, minced, orange juice, dijon mustard, shallot, minced, olive oil, shishito peppers, red onion, sliced and separated into rings, fresh tarragon, finely chopped, fresh rosemary, finely chopped, champagne vinegar, salt and ground black pepper, champagne vinegar, chopped red onions, orange juice, olive oil, salt and ground black pepper, arugula, tomatoes, halved, cheddar, sliced thin

onion, finely chopped, vegetable oil, cooked small firm beans, blackstrap molasses, white vinegar, tabasco sauce, prepared mustard, tomato paste, soy sauce, dark sesame oil, ground cumin, grated orange , rind of (= about 1 tsp), fresh pineapple or 3/4 cup canned crushed pineapple (optional)