25 singapore shrimp curry Recipes

  • Pork and Shrimp Singapore Noodles
    rice noodles, soy sauce, oyster sauce, rice wine vinegar and
    12 More
    rice noodles, soy sauce, oyster sauce, rice wine vinegar, honey, hot chili paste (or more to taste), vegetable oil, curry powder, minced gingerroot, minced fresh garlic (or to taste), sliced leek, red sweet bell pepper, seeded and chopped, green bell pepper, chopped, lean pork , cut into thin strips, shrimp, peeled and deveined, bean sprouts
    31 min, 16 ingredients
  • Copycat P.F. Chang's Singapore Street Noodles
    rice noodles, uncooked, oil, shrimp, peeled and deveined and
    17 More
    rice noodles, uncooked, oil, shrimp, peeled and deveined, boneless skinless chicken breasts, sliced, minced garlic, cabbage, sliced thin, carrot , julienned, tomatoes, cut into chunks, scallion, cut into 2 inch lengths (green parts only ), cilantro, chopped, dark sesame oil, fried shallot (commercially prepared) (optional), lime , cut into fourths, vinegar, madras curry powder, turmeric, light soy sauce, vegetarian oyster sauce, sriracha sauce, ketchup
    40 min, 20 ingredients
  • Pops' Singapore Noodles Pops' Singapore Noodles
    there are dozens of noodles famous in singapore from the ... and
    18 More
    there are dozens of noodles famous in singapore from the street hawkers to upscale restaurants; singapore noodle is not 1 of them., lack of geographic authenticity does not detract from this wonderful dish that is easy to prepare, perks up the taste buds, and can be served as a whole meal, a snack or an appetizer., rice noodles , soaked in cold water for 2 hours, and drained, baby shrimps, without shells, deveined, rinsed and drained, skinless chicken breast , 1/4-inch strips, white wine, soy sauce, cornstarch, ground white pepper, canola oil, to cook, minced ginger, scallions batons, 1-inch lengths, minced garlic, bean sprout , picked, red bell pepper , julienned, onion , julienned, eggs, lightly scrambled, madras curry powder, salt and white pepper to taste
    52 min, 19 ingredients
  • Rice Sticks -- Singapore Style Rice Sticks -- Singapore Style
    dried chinese black mushrooms, soy sauce and
    13 More
    dried chinese black mushrooms, soy sauce, water or chicken stock, madras curry powder, rice noodles (rice sticks), vegetable oil plus 2 fl oz, eggs beaten, scallions cut diagonally into thin shreds, chopped garlic, chopped fresh ginger root, salt, shrimp, peeled and deveined, mung bean sprouts, red bell pepper cut julienne, cooked pork or chicken cut julienne
    12 min, 15 ingredients




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