57 shrimp sauce pizza Recipes

marinara sauce, refrigerated pizza dough, grape tomatoes, halved and broiled until softened, cooked chopped onion, crumbled feta, shrimp, peeled and deveined, chopped fresh oregano

extra virgin olive oil, garlic powder, bell pepper, tomato, pineapple ring, onion, baby shrimp, ham, chorizo sausage, premade deep-dish pizza crust, pizza sauce, mozzarella cheese

cream cheese, softened, cocktail sauce, shrimp, cooked and cut up, green onion, chopped, mozzarella cheese, shredded

sheet nori (seaweed, about 8x7 inches), catsup, worcestershire sauce, dijon mustard, sake, soy sauce, eggs, flour, water, sake, salt, cabbage, shredded (about 1 1/2 inch strips), carrot, shredded (1 1/2 inch strips), scallions , cut in half lengthwise and into 1-inch strips (about 1 cup), vegetable oil, shrimp, cooked or 1/2 cup crabmeat or 1/2 cup chicken, cooked or bacon, cooked, cut in 1/2-inch pieces (whatever meat you like), mayonnaise

sweet chili sauce, soy sauce, rice wine vinegar, red fresno or jalapeno chile pepper, half minced, half thinly sliced, toasted (dark) sesame oil, sesame seeds, scallions, white and green parts, finely chopped, prepared pizza dough, at room temperature, all-purpose flour, for rolling, kosher salt, canola oil, peeled, cooked shrimp, for dipping, copyright 2012 television food network , g.p. all rights reserved.

prepared pizza crust, cooked rock shrimp, alfredo sauce, chili flakes, grated parmesan cheese, chili oil, chopped arugula

precooked bay shrimp, barbecue sauce , to taste, prepared pizza crust, cheese (optional), garlic (optional), oregano (optional)

olive oil, for grilling, squid, cleaned, shrimp, cleaned and shelled, prepared pizza dough, all-purpose flour, for rolling, tomato sauce, grated gruyere cheese, sea scallops , sliced in 1/2 horizontally, clams, oil-packed anchovies , reserve the oil, fresh mozzarella, baby bok choy, thinly sliced

pita bread (i use whole wheat), spaghetti sauce, pesto sauce, tomatoes (halved ), bay shrimp (i buy the frozen kind and defrost a little), shredded mozzarella cheese, garlic powder, basil

seafood cocktail sauce , as much as desired, canned shrimp, drained, canned crabmeat, drained and flaked, cream cheese, softened

self rising flour, yeast (self rising), warm water, sugar, olive oil, alfredo sauce (paul newman s), shrimp (shelled and deveined ), garlic cloves (chopped ), red pepper flakes, italian parsley (chopped ), unsalted butter, olive oil, capers, white cheddar cheese (shredded ), parmesan cheese

all-purpose flour, yellow cornmeal, salt, olive oil, onion, diced, green bell pepper, diced, celery, coarsely chopped, garlic cloves, minced, spicy tomato sauce , spanish-style, canned, bay leaf, dried oregano, dried thyme, ground red pepper, shrimp, about 1 lb peeled & deveined, feta cheese, crumbled

garlic cloves, peeled, linguine, olive oil, fresh squid (about 10), cleaned and cut into 3/4-inch thick rings, tentacles cut in half, baby bam or emeril s original essence, to taste, chopped green onions, crushed red pepper , or to taste, salt, fish stock , shrimp stock, or water, fresh lemon juice, unsalted butter, chopped fresh parsley leaves, freshly grated parmesan, something to season your foods , like the grown-ups do with emeril s original essence. add another dimension by sprinkling it into everything, from soups and sauces to pizza and hamburger patties. you fearless bammers out there can kick this up a notch by adding cayenne, to taste. (i d start with about 1/4 tsp, and then take it from there.), paprika, salt, dried parsley, onion powder, garlic powder, ground black pepper, dried oregano, dried basil, dried thyme, celery salt

all purpose flour, salt, active dry yeast, sugar, water , tepid-- no hotter than 115 degrees, olive oil, spaghetti sauce, more) grated mozzarella cheese, grated parmesan, olive oil, grated fontina cheese, zucchini , cut into 1/4 inch slices and parboiled for 1 minute, drained and dried, cooked shrimp, sliced thinly, oil packed sundried tomatoes , cut into slivers

oil, raw shrimp, peeled and deveined, garlic cloves, finely chopped, green capsicum or 1 pepper, finely diced, mushrooms, thinly sliced, tomatoes, water, pizza sauce, vegetable stock cube, crumbled, chopped fresh chili pepper (optional), penne pasta, parsley (to garnish ) (optional)