5 shrimp lemon caper sauce pasta Recipes

  • Angel Hair Pasta With Shrimp and Creamy Lemon Caper Sauce
    angel hair pasta or 8 oz other pastas, butter and
    15 More
    angel hair pasta or 8 oz other pastas, butter, extra virgin olive oil, garlic cloves, minced, chicken broth, tomatoes, drained, milk, fresh lemon juice, capers, chopped only if large, baby spinach, nutmeg, fresh ground black pepper, cornstarch , optional to thicken the sauce, shrimp, cooked, fresh mozzarella cheese, cut into small dice (they will sort of stick together, but it s going to be stirred into the hot pasta anyway, so no worr), kosher salt (optional), fresh parsley, chopped for garnish
    30 min, 17 ingredients
  • Sauteed Shrimp With Lemon Caper Cream Sauce on Angel Hair Pasta
    cooked angel hair pasta, shelled deveined medium shrimp and
    10 More
    cooked angel hair pasta, shelled deveined medium shrimp, heavy cream, white wine (or water), lemons , juice of, capers, chopped garlic, chopped parsley, olive oil, salt, white pepper, fresh parsley
    40 min, 12 ingredients
  • Shrimp and Leek Pasta in White Wine Sauce Shrimp and Leek Pasta in White Wine Sauce
    linguini and
    17 More
    linguini, uncooked shrimp peeled, deveined , shells reserved, water, olive oil, garlic minced, leeks, (white and pale green parts only) sliced, peperoncini stemmed, drained, thinly sliced, shallot minced, fresh oregano chopped, lemon juice, lemon zest, bay leaf, dry white wine, capers, red pepper flakes, butter, salt & pepper to taste, parsley chopped
    18 ingredients
  • Salmon or Shrimp and Pesto With Penne Salmon or Shrimp and Pesto With Penne
    penne pasta , cooked al dente, olive oil and
    11 More
    penne pasta , cooked al dente, olive oil, red onion, chopped, garlic cloves, minced, dry white wine, shrimp stock (or chicken broth), pesto sauce, parsley, chopped, green olives, pitted and chopped, lemon , zested and juiced, capers, rinsed, salmon steak, cooked and cut into bite sized pieces, black pepper, freshly ground to taste
    40 min, 13 ingredients




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