6 shrimp and citrus cocktail Recipes

  • Shrimp and Citrus Cocktail
    cooked shrimp (31/40 count peeled with tails ) and
    9 More
    cooked shrimp (31/40 count peeled with tails ), extra virgin olive oil, red wine vinegar, shallots, minced, dijon mustard, orange zest, salt, dry crushed red pepper, navel oranges, peeled and sectioned, chopped fresh basil
    3 hour 10 min, 10 ingredients
  • Shrimp and Citrus Cocktail
    peeled, large cooked shrimp with tails (3 1/40 count ) and
    9 More
    peeled, large cooked shrimp with tails (3 1/40 count ), olive oil, red wine vinegar, shallots, minced, dijon mustard, orange zest, salt, dried crushed red pepper, navel oranges, peeled and sectioned, chopped fresh basil
    10 ingredients
  • Citrus Marinated Shrimp Cocktail Citrus Marinated Shrimp Cocktail
    orange juice, fresh lemon juice, ketchup, vodka and
    5 More
    orange juice, fresh lemon juice, ketchup, vodka, hot pepper sauce, olive oil, cooked peeled large shrimp, red onion, thinly sliced (about 1 3/4 cups), chopped fresh cilantro
    9 ingredients
  • Suzanne's Shrimp Cocktail Suzanne's Shrimp Cocktail
    chili sauce, no-salt-added ketchup, prepared horseradish and
    7 More
    chili sauce, no-salt-added ketchup, prepared horseradish, worcestershire sauce, salt (ugh!), fresh citrus juice, fresh parsley, finely chopped or 2 oz fresh chives, snipped, louisiana hot sauce or tabasco sauce, to taste, fresh raw jumbo shrimp, peeled (with tails left on ), celery
    35 min, 10 ingredients




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