3 shells with crispy pancetta and spinach Recipes

  • Shells With Crispy Pancetta and Spinach - Giada De Laurentiis
    jumbo pasta shells, olive oil and
    12 More
    jumbo pasta shells, olive oil, thick cut pancetta, cut into 3/4-inch cubes, frozen spinach, thawed and drained, whole milk ricotta cheese, grated asiago cheese, fresh ground black pepper, freshly grated nutmeg, butter, garlic clove, minced, cream, grated asiago cheese , plus 1/4 cup, chopped fresh parsley, fresh ground black pepper
    25 min, 14 ingredients
  • Stuffed Shells With Crispy Pancetta and Spinach
    jumbo pasta shells (about 16 shells ), olive oil, divided and
    15 More
    jumbo pasta shells (about 16 shells ), olive oil, divided, thick-cut pancetta, cut into 3/4-inch cubes, chopped spinach (frozen, thawed and drained ), minced red onion, minced garlic cloves, chopped fresh parsley, ricotta cheese, grated asiago cheese, black pepper, freshly grated nutmeg, butter, garlic clove, minced, cream, grated asiago cheese , plus 1/4 cup, chopped fresh parsley, black pepper
    50 min, 17 ingredients




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