4 seed layer cake chocolate cream Recipes

dark-chocolate layer, dark, or bitter-sweet chocolate chips, butter, almond-flavored liqueur , or 1 tsp. almond extract, heavy cream , whipped to stiff peaks, white-chocolate layer, heavy cream, unflavored gelatin, white chocolate chips, chopped almonds (can sub with walnuts), heavy cream , whipped to stiff peaks, milk-chocolate layer, milk chocolate chips, butter, frozen raspberries, thawed, pureed and sieved to remove seeds, heavy cream , whipped to stiff peaks, raspberry sauce, frozen raspberries, thawed, cornstarch, sugar, unsweetened cocoa powder for decoration (optional)

bittersweet (not unsweetened ) or semisweet chocolate, chopped, heavy whipping cream, ground ginger, wasabi powder, black sesame seeds, corn syrup, butter, room temperature, water, sugar, matchstick-size strips peeled fresh ginger, vanilla bean , split lengthwise, boiling water, unsweetened cocoa powder, all purpose flour, baking soda, baking powder, salt, sugar, unsalted butter, room temperature, eggs, vanilla extract, chilled heavy whipping cream, powdered sugar, vanilla extract, ground ginger, black sesame seeds

sour cream, heavy cream, sugar, fine-quality bittersweet chocolate, chopped, freshly grated orange zest, grand marnier or 2 tsp orange liqueur, buttermilk, poppy seed, freshly grated orange zest, all-purpose flour, baking soda, salt, unsalted butter, softened , plus, unsalted butter, softened, sugar, sugar, eggs, separated, vanilla, fine-quality bittersweet chocolate, chopped, unsalted butter, heavy cream